Biology (BIOL) - Introduction to Biochemistry

CHEM 2207  Introduction to Biochemistry

Prerequisites:

CHEM 1006 and CHEM 1007

Antirequisites:

BIOL 2206

Hours:

Three hours of lecture per week for one term.

Credits:

3

Description:

This course provides an introduction to the chemistry, structure, and function of carbohydrates, lipids, proteins, and nucleic acids. Topics include basic metabolism of carbohydrates and fats, with emphasis on the biochemical fluctuations that occur in human health and disease; an introduction to enzymes; DNA replication and protein synthesis; and molecular genetics. This course is also offered as BIOL 2206.